BRUNCH FEATURES EVERY SATURDAY & FRIDAY
EGGS BENEDICT
toasted English muffin, poached eggs, wilted spinach, peameal bacon, hollandaise, pan fried herbed potatoes 15
SMOKED SALMON BENEDICT
toasted English muffin, poached eggs, wilted spinach, peameal bacon, hollandaise, pan fried herbed potatoes 15
3 EGG OMELETTES
served with wilted spinach, pan fried herbed potatoes, shaved asparagus, balsamic reduction
bacon, three year old cheddar, tomato confit 15
mushroom, caramelized onion, stilton cheese 15
STEAK AND EGGS
pan seared striploin medallions, scrambled eggs, pan fried herbed potatoes, shaved asparagus, hollandaise 20
BREAKFAST BURGER
Italian sausage patty, fried egg, roasted tomato and avocado salsa, served beside green goddess salad 16
ALL BRUNCH MEALS INCLUDE A BASKET OF FRESH PASTRIES
Additional basket of pastries $2 per guest