our SpringDishes Lunch Prix Fixe menu is available from April 7th to April 25th, 2021.
our SpringDishes Lunch Prix Fixe menu is available from April 7th to April 25th, 2021.
WOOLWICH GOAT CHEESE SOUFFLE
honey crisp apple and Vineland Riesling chutney, blueberry coulis
OR
SAUTÉED OCTOPUS
pearl onion, roasted garlic, blistered grape tomato, fresh herbs, kalamata olive, lemon juice, olive oil
GRILLED ATLANTIC SALMON STEAK
honey and grainy mustard glazed fingerling potatoes, prosciutto wrapped roasted asparagus, sumac and artichoke reduction, red currants
OR
ROASTED QUEBEC DUCK BREAST
birch syrup glazed, chestnut, corn and wild rice cornucopia, steamed green beans, buttercup squash purée, fresh blackberry slices
FUNNEL CAKE POUTINE
crispy fried cake strips, chocolate sauce, raspberry coulis, white chocolate crumble
OR
INDIVIDUAL NANAIMO BAR CHEESECAKE
chocolate, pecan, coconut and graham base, chocolate ganache, cranberry compote
$45 PER GUEST PLUS TAX AND GRATUITY
Includes $2 Gift to Gift to the Cambridge Self Help Food Bank
If you would like to match or add to this donation please let your server know! Thank you for your support!